Anybody can have food intolerances from breast feeding babies to kids through to adults, young and older. Foods can cause so many different symptoms depending on your particular sensitivity.
A thorough nutritional assessment can help expose what food intolerance issues may be causing your individual symptoms and importantly how to replace lost nutrients from any food group eliminated.
Who I Help
Upset tummy/ irritable bowel eg FODMAPs
Food additive sensitivity
WHAT I DO
I chose to specialise my Dietitian practice in Food Intolerance and Food Allergies because this I love how changing a diet can reduce distressing symptoms such as gut or IBS symptoms or eczema and rashes, mood changes, behavioural issues in children and even sleep issues in babies. That a food change can help manage such issues is quite amazing.
Food intolerance is a complicated area that requires a thorough knowledge of what foods are made up of and how to manipulate these foods to reduce different components in the diet, be it FODMAPs such as fructose and lactose, or fibre or food proteins such as cow's milk protein or even some naturally occurring food chemicals such as salicylates and amines.
The end result is that you get to learn so much more about which different foods may affect you, your child and/or your baby and empowered with this knowledge how to make food decisions for your health and your family's health.
POTENTIAL FOOD ISSUES
eg msg & artificial preservatives
NOTE ABOUT FODMAPs:
FODMAP (IBS) symptoms tend to be confined just to the gut: bloating, tummy cramping, constipation and/or diarrhoea & excess gas. Feeling awful is secondary to these symptoms, and also fatigue/reflux can co-occur. Any other symptoms are not FODMAP symptoms.
Symptoms occur 4 - 24 (or longer) hours post eating the high FODMAP food. Sometimes lactose intolerance symptoms can occur within 30 minutes in an empty stomach. Faster reactions tend not to be FODMAP reactions.
FOOD CHEMICAL symptoms in kids and adults can affect different parts of the body and change over a lifetime. Symptoms may not always occur, and sometimes can occur close to the food being eaten.There often can be multiple symptoms involved or just one. Symptoms can change over a lifetime for example a new symptom can seem to spring out of nowhere while other symptoms can just recede.
Common symptoms experienced:
Gut or IBS (Irritable Bowel) symptoms: bloating, gut pain, excessive wind, constipation, diarrhoea
Chronic mouth ulcers
Headaches and migraines
Skin reactions such as hives or rashes or eczema
Extreme fatigue, run down, flu-like aches and pains
Feel like you have been 'hit by a bus'
Sinus congestion or polyps
Irritability, ADHD, mood changes, anger, oppositional defiance
Did you know that mouth ulcers (when food related) are almost always due to salicylates?
Food Issues Often Occur Together
Food issues does not always fit into neat little boxes. You can have any combination- and is often unique- like a tiger print. Specialist guidance is highly recommended not only to sift through the potential intolerances but to replace lost nutrients that can occur if important food groups such as dairy and wheat are eliminated.
RING FOR A CHAT on 0412 586 836 to see how I can help you work out your food intolerances.
Specialist Food Intolerance Dietitian
APD Clinical Dietitian 25 years experience
Monash University FODMAP trained
Professional Certificate- Medical Nutrition Therapy in Food Allergy and Intolerance
Qualified Educator (Dip.Ed)